Plant name: Mentha spicata
Origin: Australia ( bottled in Indonesia )
Extraction: Steam distillation

Grade: FOOD GRADE

Spearmint oil is more than just a delightful aroma wafting from your favorite chewing gum or essential oil diffuser.

Metha spicata aromatic leaves contain essential oils that can be extracted through steam distillation. The steam distillation process yields an oil rich in a chemical compound called carvone, which gives spearmint its characteristic sweet, minty aroma. Due to its lower menthol concentration, Spearmint oil is milder than peppermint oil.

Spearmint oil isn’t just for health and wellness; it can also add flavor to your favorite dishes. Whether you’re making a refreshing mint lemonade or a batch of mint-flavored cookies, just a drop of spearmint oil can elevate the taste. Be sure to use food-grade essential oil and avoid overdoing it, as its potent flavor can easily overwhelm your dish.